Chia Pudding
A creamy and nutritious chia pudding, perfect as a healthy breakfast or snack. Serve it with fresh fruit, nuts, or a bit of granola for extra flavor and crunch.
Posted on 5/15/2025
Servings
1
Total time
5 minutes
Servings
1
Total time
5 minutes
Ingredients
Instructions
Mix chia seeds well with milk, honey, and vanilla sugar and refrigerate for at least 2 hours or preferably overnight.
Stir in skyr and top with fruit.
You may also like
Sourdough Rolls
These sourdough rolls are everything you dream of in a homemade bread: a crunchy, crispy crust and a light, moist crumb with lots of flavor from the sourdough. It's a simple dough, but a process that requires patience - it's worth all the effort!
Rosehip Apple Jam
Rosehip jam with apple is a classic that combines the best of late summer and autumn. The small, orange rosehips give the jam an intense, almost floral flavor, while the apples add natural sweetness and make the texture extra creamy.
Oatmeal Buns
The oatmeal buns need to rise overnight so they are ready to be baked for breakfast. The buns become deliciously airy and chewy and taste best with a good layer of butter.
Granola with Peanut Butter
Make your breakfast a bit luxurious with this easy recipe for granola with peanut butter and nuts. This granola is perfectly balanced with the sweetness of honey and a hint of cinnamon, which gives a wonderful aroma throughout the kitchen. It's packed with healthy fats from almonds, sunflower seeds, and peanuts, providing the perfect crunch. A sure winner for both everyday and brunch!
Comments
Leave a comment
Leave a comment
Comments are verified before being published
No comments yet. Be the first to comment!